Riley Moodry is the 21-year-old owner of RileyCakes. For the past five years, she has been making custom cakes, cupcakes, cookies, brownies and pastries, then posting the results to more than 20,000 Instagram followers. She baked as a kid, but her real start came at Young Chefs Academy, where an instructor asked the 14-year-old whether she wanted to be a chef. She attended the International Culinary Arts & Sciences Institute, where she helped chefs run public cooking classes. She is bringing her colorful brand to Kirtland in November, where she will be opening a vintage-styled brick-and-mortar bakery.