Annabella Andricks - Grog Shop

Annabella Andricks

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Annabella Andricks has been in the industry for over 20 years, in positions from dish, to line cook, and even bartender. She settled into pastry in 2010 and has been doing it ever since. She has lent her talents to award-winning restaurants such as Lola, Black Pig and as a baker at On The Rise. She started her own company, Drmaatic Snax, in 2018 and is the newly minted Executive Pastry Chef at Rood Food & Pie. She is also an animal lover and food freak. 

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